Minted Pea Bread Abm

24 Ounces

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Minted Pea Bread Abm Ingredients

BEST BREAD MACHINE CB EVER	1 1/2 tb Sugar
1 1/2 c Peas; fresh or frozen	1/2 tb Salt
2 ts Yeast	1/4 ts Black pepper
3 c Bread flour	1/3 c Fresh mint leaves; chopped
3 tb Wheat bran	7/8 c Water

Instructions for Minted Pea Bread Abm

Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 oclock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water. Serve this cooling bread with cold creamed soup or gazpacho, with tomato and mozzarella salad, or with cold fish. It is also refreshing with spicy Middle Eastern or Indian food. Tested in DAK R2D2. Sylvias comments: MM typos by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes

Main Ingredient: GrainsCuisine: Uncategorized

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