Minute Rice Tuna Casseroles

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6 Servings

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Minute Rice Tuna Casseroles Ingredients

1 cn Cream of celery soup 2 c Carrots, diced, cooked
1 1/3 c Minute rice 2 1/2 tb Grated onion
2 cn Tuna, drained, flaked 7 oz 1/2 tb Parsley flakes

Instructions for Minute Rice Tuna Casseroles

Combine rice, soup, vegetables, seasonings, meat and salt and pepper to taste in 2 quart casserole. Stir in 1 1/2 cups boiling water. Cover and bake at 400F for 15 min. Variation: Tomato soup, 1 1/2 c cooked green beans, 3 tb onion, 2 tb sliced stuffed olives Source: undated Minute Rice package Shared by Elizabeth Rodier Sept 93 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: FishCuisine: Uncategorized

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BigOven member

Lynora1
on Feb 7 2006 1:32PM



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