Miss Daisys Spinach Balls

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Miss Daisys Spinach Balls Ingredients

1 pk Frozen chopped spinach; (10	1/4 c Grated cheese
1/2 c Very fine breadcrumbs	3 Green onions; chopped fine
1 Egg; lightly beaten	1/4 ts Ground cumin
1/4 c Part-skim ricotta cheese	2 ts Freshly squeezed lemon juice

Instructions for Miss Daisys Spinach Balls

Assemble all ingredients and utensils. Cook the spinach according to the package directions. Drain and squeeze out the excess water. Stir in the remaining ingredients and shape the mixture into 1-inch balls. Arrange the balls on a nonstick baking sheet. Bake in a 400 degree oven for 12 to 15 minutes or until lightly browned. Yields 15 appetizers or 5 servings of 3 appetizers each. Typos by Brenda Adams Source:Miss Daisy Cooks Light, The Healthy Revelation, by Daisy King Recipe By : Miss Daisy Cooks Light by Daisy King Posted to MC-Recipe Digest V1 #234 Date: Wed, 2 Oct 1996 00:31:07 -0400 From: ADAMSFMLE@aol.com

Main Ingredient: SpinachCuisine: Uncategorized

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