Update my dinner status, I'm making this tonight.
Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Combine the cookie crumbs with the melted butter and press into a 10" greased pie pan. Freeze. Fill the crust with ice cream and refreeze. Topping: In a saucepan, stir water, syrup and butter until mixture boils; add chocolate and stir until melted. Remove from heat and cool thoroughly. Pour topping over frozen pie and return to freezer until ready to serve. From: Syds Cookbook. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
