Mississippi Mud Pie #2

8 Servings

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Mississippi Mud Pie #2 Ingredients

PIE	4 ts Water
24 Chocolate chip cookies	2 tb Butter
1/4 c Melted butter	2 oz Semi sweet chocolate
Coffee ice cream	2 tb Light corn syrup
TOPPING	1 oz Unsweetened chocolate

Instructions for Mississippi Mud Pie #2

Combine the cookie crumbs with the melted butter and press into a 10" greased pie pan. Freeze. Fill the crust with ice cream and refreeze. Topping: In a saucepan, stir water, syrup and butter until mixture boils; add chocolate and stir until melted. Remove from heat and cool thoroughly. Pour topping over frozen pie and return to freezer until ready to serve. From: Syds Cookbook. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PieCuisine: Uncategorized

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