Mitmita recipe
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Mitmita

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Dry chilies in the sun or moderate oven until crisp and then pound lightly. Heat Cloves, salt and cardamom seperately. Mix with the chili mixuter and grind together to fine powder. Use as needed. Store in tight container or jar. Posted to MC-Recipe Digest V1 #160 Date: Fri, 19 Jul 1996 21:42:36 -0400 From: cedeiter@epix.net (Calvin Detierich) Recipe By : D.J.Mesfin - "Exotic Ethiopian Cooking"


Cuisine: Uncategorized Main Ingredient:

Tags: Ethiopian, Seasonings, Herbs [edit]

Groups: [edit]

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Mitmita Reviews

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Authentic and simple. Well, except for the 10 lbs of fresh peppers. How would you recommend substituting this? Thanks.

troztroz :  :  28w 6d ago


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