Mithi Lassi

Recipe look good to you?     

Mithi Lassi Ingredients

4 c (950 ml) plain yogurt or	2 ts Rose-water
3 c (700 ml) ice water	1/4 ts Ground cardamom seeds
6 tb Sugar -or-	Crushed ice (optional)
5 tb Honey

Instructions for Mithi Lassi

Taken from "The Hare Krishna Book of Vegetarian Cooking" by Adiraja dasa, Mithi Lassi (Sweet yogurt or buttermilk drink). For best results, dissolve the sweetener in a small quantity of hot water before mixing it with the other ingredients. Mix all the ingredients together with a whisk or an electric blender until the surface of the lassi becomes frothy. Serve chilled, either by adding crushed ice or by refrigeration. As an alternative to rose-water and cardamom, try 3 tablespoons of lime or lemon juice, 3 tablespoons of flavored syrup, or 1/2 cup (50 g) of crushed red berries, ripe banana, or ripe mango. VFOAO0CY@HUEY.CSUN.EDU (DAN HIRSCHI) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Cuisine: Uncategorized

More like this...

Papita Lassi (Papaya Lassi)

Fruit Lassi (Mf)

Salty Lassi

Sweet Lassi #3