Mixed Up Potatoes

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Mixed Up Potatoes Ingredients

6 md Potatoes; peeled (up to 8)	1 c Sour cream
1/4 c Butter or margarine	1/3 c Onions; chopped
1 cn Cream of chicken soup	2 c Cheddar cheese; grated

Instructions for Mixed Up Potatoes

Boil the potatoes for 15 minutes. Drain and let cool slightly before grating into a bowl. While the potatoes are boiling, melt the butter in a 9x13 inch baking dish. Add the soup, sour cream, onion and 1 cup of grated cheese to the potatoes. Mix well then turn into the baking dish. Stir to mix the butter. Cover with the remaining cheese and bake 20-30 minutes at 350 degrees. NOTES : Can be made into a main dish by adding 1 1/2 - 2 cups of cooked chicken. 1 pkg. cooked chopped broccoli and 1 extra can cream of chicken soup. I do not grate potatoes when making main dish, but just slice them. (Also if desired, before baking, mix 2 cups of crushed corn flakes and 2 tablespoons melted margarine and sprinkle over potatoes.) Recipe by: Unknown Posted to TNT - Prodigys Recipe Exchange Newsletter by SilkyKitty on Aug 30, 1997

Main Ingredient: ChickenCuisine: Uncategorized

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