Mocha Brownie Torte #2 recipe
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Mocha Brownie Torte #2

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Servings: 10 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Blend the brownie mix (by hand) with the water and eggs. Spread the batter into 2 greased 9 inch round layer pans. Bake in a preheated 350 degree oven for 20 minutes. Cool 5 minutes in pans. Turn onto racks to cool thoroughly. Beat Dream Whip according to directions on the package. When whipped, add the brown sugar and instant coffee; beat again until stiff. Spread 1 cup of the whip on one layer. Place other layer on top; frost the sides aud top with the remaining whip. Sprinkle shaved chocolate over the top. Refrigerate for at least 1 hour before serving. Serves 10 to 12. From . Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient:

Tags: Desserts, Coffee [edit]

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