Modern Greens

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Modern Greens Ingredients

3 bn Greens, prefer red swiss	2 tb Walnut oil
2 Handfuls pearl onions,	2 tb Water

Instructions for Modern Greens

Place oil, greens, and onions in a 4 quart capacity non stick covered pot or pan. Sprinkle water over top, cover. Cook over high heat until steam begins to escape, than lower flame and steam until tender, not mushy. About 10 to 12 minutes. Sere with chive or tarragon vinegar Recipe by: Linda Posted to MC-Recipe Digest V1 #536 by Linda65664@aol.com on Mar 22, 1997

Main Ingredient: Cuisine: Uncategorized