Moist Tender Duck recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Moist Tender Duck

Try this Moist Tender Duck recipe, or post your own recipe for Moist Tender Duck

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

To prepare ducks for baking in crockpot, wash ducks and pat dry. Quarter apple and potato. Stuff each duck with apple and potato. Sprinkle ducks with salt and pepper. Place celery or carrots in bottom of crockpot. Lay ducks on top. Pour bouillon over ducks and cover. Cook ducks on high heat for 4 to 4-1/2 hours. Test breasts for doneness. Remove ducks and cover with your favorite sauce. This is especially good with Raspberry Sauce (See recipe). Yield: 4 servings. SUSAN K. SCHALLHORN (MRS. TOM) From , by the Little Rock (AR) Junior League. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Duck

Recipe Links [add recipe link]

Moist Tender Duck Reviews

[add your review]

Submit Your Review : Moist Tender Duck

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Moist Tender Duck"?  Add your link to this page.

Import Into BigOven (BGO)