Try this Molasses Cake recipe, or contribute your own.
Suggest a better descriptionMix sugar, salt, flour and shortening like for a pie crust, reserving 1/2 cup for topping. Mix the baking soda with the cold water and add along with the spices, molasses, adding the hot water last. Mix well, then pour into a greased 9 x 13 inch cake pan. Sprinkle reserved crumbs over the top and bake at 350 degrees for 45 minutes to 1 hour. Note: if you can find Barbados Molasses use it, otherwise, baking molasses will do. Posted to Master Cook Recipes List, Digest #118 Date: Fri, 14 Jun 1996 17:36:21 -0300 From: Calvin Deiterich
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1126g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 4583 | ||
Calories from Fat: 656 (14%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 72.8g | 97 % | |
Saturated Fat 28.3g | 141 % | |
Monounsaturated Fat 30.8g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 38.3mg | 12 % | |
Sodium 1268.9mg | 44 % | |
Potassium 531.3mg | 14 % | |
Total Carbohydrate 945.2g | 278 % | |
Dietary Fiber 12.9g | 52 % | |
Sugars, other 932.3g | ||
Protein 46.8g | 67 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4583
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.