Mole

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4 Servings

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Mole Ingredients

1 Chicken, cut in parts 1/2 tb Of Mexican chocolate
4 c Of water 1 Cube of chicken bouillon
1 Jar of mole Salt to taste
1/4 c Of tomato sauce

Instructions for Mole

In a Dutch oven put chicken and water, add extra water if 4 cups of water dont cover chicken. Boil in medium-high heat for 20 minutes, or until chicken is tender. In a small bowl put mole, tomato sauce, Mexican chocolate and chicken bouillon cube. Remove one cup of broth from the Dutch oven, and add it to the mole mixture. Mash the ingredients together with a potato masher, until it is creamy and has no lumps. Add salt to taste. Then pour mole sauce into the Dutch oven, and mix with boiled chicken. Cook another 20 minutes, then turn off heat and cover. Makes 4 to 5 servings. I hope you can get mole, but if you cant let me know. Cause my brother got address to companies that sell Mexican spices, sauces, and products. Ill get back to you with the empanadas recipe, when I corner my mom. Later. Susy From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChocolateCuisine: Mexican

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Ingredient Insight - look inside this recipe

Poultry Chocolate Mexican Chicken Tomato
for flavor and categorization

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