Try this Moms Cherry Nut Bread recipe, or contribute your own.
Suggest a better descriptionFrom: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsens Sugar Cookies" for source/info on this recipe. Beat eggs, sugar and margarine until creamy. Add flour, salt and baking powder and mix well, then add cherries and walnuts. Bake in greased loaf pan for 45 minutes at 350F. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (149g) | ||
Recipe Makes: 12 | ||
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Calories: 465 | ||
Calories from Fat: 164 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.3g | 24 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 7.5g | ||
Cholesterol 176.2mg | 54 % | |
Sodium 192.4mg | 7 % | |
Potassium 166.2mg | 4 % | |
Total Carbohydrate 69.3g | 20 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 67.7g | ||
Protein 8.9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 465
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