Moms Pasta Salad

12 Servings

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Moms Pasta Salad Ingredients

1 lb Macaroni or other small	1 Head broccoli florets
1/2 lb Hard salami; cut into small	2 Bottles Italian dressing
8 oz Feta cheese; or mozzarella	1 -(up to)
1/2 c Grated parmesan cheese	2 tb Oregano
1 pt Cherry tomatoes; halved	1 -(up to)
2 Carrots; shredded	2 tb Basil
1 Cucumber; thinly sliced and	1 tb Dry mustard
1 Green pepper; diced	2 tb Parsley
1 sm Head red/purple cabbage;	1 tb Garlic powder

Instructions for Moms Pasta Salad

submitted by: sgjg6566@pipeline.com (Julie, Michigan USA) Hi everyone! Heres a summer salad recipe--it comes from my mom who serves it every summer! Enjoy! This makes enough for a crowd! Cook pasta; drain. While warm, add the vegetables, cheeses and meat. Mis well. Coat with the dressing; add the seasonings and mix well again. Chill several hours or overnight before serving. **This recipe can be halved. DAVE RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 20 MAY 1996 From the RECIPEinternet: Recipes from Around the World recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PastaCuisine: Uncategorized