Ranch Style Chicken Fried Steak and Gravy

8 Servings

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Ranch Style Chicken Fried Steak and Gravy Ingredients

STEAK	Salt & Pepper
4 lb Round Steak 1/2-inch Thick	GRAVY
1 c Unbleached Flour	4 tb Fat
Milk	1 qt Milk
1 c Milk	4 tb Unbleached Flour

Instructions for Ranch Style Chicken Fried Steak and Gravy

Tenderize round steak. Dip in milk and then flour, salt and pepper to taste. Fry in deep fat at approcimately 375 Degrees F. until golden brown. After steak is done, pour off fat leaving about 4 T in pan. Add 4 T flour. Stir until smooth. Add 1 qt milk. Stir and cook until until thickened for steak gravy. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized