Morning Breakfast Apricot Bread recipe
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Morning Breakfast Apricot Bread

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Beat together egg, sugar, butter. Mix in to mixture flour, baking soda, baking powder, salt, alternating with water, and orange juice. Stir in apricots and nuts. Place in greased pan. Bake in an oven at 350 degrees for 1 hour. Recipe by: Ya Got It From Lisa Lepsy Posted to MC-Recipe Digest by LizaCooks on May 5, 1998


Cuisine: Uncategorized Main Ingredient: Grains

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