Ranch Taco Chicken Salad

6 Servings

Try this Ranch Taco Chicken Salad recipe, or post your own recipe for Ranch Taco Chicken Salad

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Ranch Taco Chicken Salad Ingredients

1 lb Chicken breasts; boneless,	8 oz Jar of salsa
. skinless, sliced	8 oz Jar of ranch dressing
1 tb Vegetable oil	1 c Cheddar cheese; shredded
1 tb Mexican seasoning	1/2 c Tortilla chips; crushed
1 pk Salad greens (16oz)

Instructions for Ranch Taco Chicken Salad

Fry chicken in oil and Mexican seasoning in nonstick skillet on medium-high heat for 8 minutes or until chicken is cooked through. Toss greens, salsa, dressing, cheese and chicken together in brge bowl. Top with crushed chips just before serving. Nutritional analysis per serving: 250 calories, 7 grams fat, 24 grams carbohydrates, 45 milligrams cholesterol, 1,400 milligrams sodium, 25 percent of calories from fat. ** Fort Worth Star Telegram -- Food section -- 29 November 1995 ** From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized