Update my dinner status, I'm making this tonight.
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a large saucepan, melt butter over Medium-High heat. Add onion and saute 3-4 minutes or until tender. Add broth, water, peas, tomato and salt. Bring to a boil. Reduce heat to Medium-Low and cook 45-50 minutes, or until tomato has cooked down to form a sauce, stirring occasionally. Serves 4-6. MC formatting by bobbi744@sojourn.com NOTES : Also found in Mr. Foods Simple Southern Favorites. Start with fozen peas and you can have these yummies on the table in less than an hour. Recipe by: Mr. Foods EasyCooking Magazine, Winter/Spring 98 Posted to MC-Recipe Digest by Roberta Banghart on Mar 15, 1998
