Mushroom Pepper Saute recipe
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Mushroom Pepper Saute

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Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Preheat oven to 325 degrees. Lightly grease a 4 x 8 baking dish with sesame oil. Mix triticale flour with basil, thyme, salt, soy sauce, and 2 ounces water. Saute the vegetables, adding the triticale sauce, for 4 minutes. Transfer ingredients to a covered baking dish and bake for 20 minutes. From DEEANNEs recipe files From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


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