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Raspberry Bran Muffins
24 Servings
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Raspberry Bran Muffins Ingredients
2 1/2 c
Flour
2 c
Buttermilk
1 3/4 c
Sugar
1/2 c
Vegetable oil
2 ts
Baking powder
2 lg
Eggs
1/2 ts
Baking soda
8 c Bran flakes cereal
1/2 ts
Salt
1/2 c
Raspberry
jam
Instructions for Raspberry Bran Muffins
Preheat oven to 350F. Line muffin tins with paper muffin cups. Combine first 5 ingredients in medium bowl. Whisk buttermilk, oil and eggs in large bowl to blend. Add dry ingredients and cereal and stir until just blended. Spoon 1/4 cup batter into each muffin cup. Using small spoon,make well in center of each and fill well with 1 tsp jam. Spoon remaining batter over. bake until tester inserted into centers comes out clean, about 25 minutes. Turn muffins out onto racks. Cool slightly. Serve warm or at room temperature. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Grains
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking Powder
Baking soda
Buttermilk
Eggs
Flour
Raspberry
Salt
Sugar
Vegetable oil
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Butter
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