Raspberry Brandied Cranberries recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Raspberry Brandied Cranberries

Try this Raspberry Brandied Cranberries recipe, or post your own recipe for Raspberry Brandied Cranberries

[rate or comment]

Share this recipe on Facebook!

Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

4 cups fresh cranberries 2-1/2 cups sugar Grated rind of 1 orange 1/2 cup raspberry brandy Wash, sort and pat dry the cranberries. Place the berries in a single layer in a shallow baking dish. Stir in the sugar, grated orange rind and brandy. Cover with foil and let sit until sugar dissolves, about 45 minutes. Bake in oven at 325 degrees for 45 minutes. Serve in a brandy snifter, put up in jars, or refrigerate. Makes 3-1/2 pints. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Raspberry

Recipe Links [add recipe link]

Raspberry Brandied Cranberries Reviews

[add your review]

Submit Your Review : Raspberry Brandied Cranberries

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Raspberry Brandied Cranberries"?  Add your link to this page.

Import Into BigOven (BGO)