My Apple Coffee Cake recipe
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My Apple Coffee Cake

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Servings: 6 Servings
Total Time (median): tell us

Ingredients

TOPPING


Preparation

Cream butter and sugar. Add eggs and vanilla. Add dry ingredients alternately with sour cream. Put half of batter in pan. Lay apple slices on batter and sprinkle 1/2 of topping over them. Add remaining batter and sprinkle topping on it. Bake in 350 oven 35-40 minutes.


Cuisine: Uncategorized Main Ingredient: Grains

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