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Natchitoches Baked Beans
8 Servings
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Natchitoches Baked Beans Ingredients
1 lg
Onion
2 tb
Brown sugar
1 lg Green
pepper
1/4 ts Worcestershire
1/4 ts
Ketchup
1/8 lb Chopped
ham
2 tb
Honey
Dash
Louisiana Hot Sauce
Instructions for Natchitoches Baked Beans
Contributed to the echo by: Ellen Cleary Originally from: Steve Bays, a friend Another great fourth of July recipe given to me by my friend, Steve Bays. (Natchitoches -- pronounced nack-a-tish -- is the name of a Louisiana city. Natchitoches Baked Beans In a large skillet, saute onion and green pepper in ketchup. Blend in honey, brown sugar, Worchestershire, hot sauce, and ham. Add beans, BEING CAREFUL NOT TO STIR TOO MUCH. Cook on low heat, stirring occasionally and CAREFULLY, until liquid is absorbed. Let stand. Microwave to heat. Serves 6-8 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Pork
Cuisine:
Uncategorized
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