Nectarine Salad Bowl

8 Servings

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Nectarine Salad Bowl Ingredients

4 md Nectarines; sliced (2 cups)	NUTRITIONAL DATA PER SERVING
1/4 c Sugar	100 x *Calories
1/2 ts Ginger	2 x *Gm Protein
1 ts Lemon juice	16 x *Gm Carbohydrate
3 oz Cream cheese; softened	4 x *Gm Fat
1 sm Head lettuce	35 x *Mg Sodium
2 c Fresh raspberries; or halved	200 x *Mg Potassium
1/2 c Seedless green grapes; or

Instructions for Nectarine Salad Bowl

In medium bowl, combine nectarines, sugar, ginger and lemon juice; toss gently. Cover; refrigerate 1 hour. Drain nectarines, reserving liquid. In small bowl, blend cream cheese and reserved liquid. To serve, line serving bowl with outer lettuce leaves; shred remaining lettuce and place in bowl. Arrange nectarines, raspberries and grapes on shredded lettuce. Serve with cream cheese dressing. (MMd by Nancy Hagfors - GXDB48A on Prodigy; N.HAGFORS on GEnie)

Main Ingredient: GreensCuisine: Uncategorized

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