Raspberry Glaze

10 Ounces

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Raspberry Glaze Ingredients

1 c Preserves, raspberry,	1/2 c Wine, white, port
seedless	1 md Lemon, peel, grated

Instructions for Raspberry Glaze

In a saucepan, make the glaze by mixing together all of the ingredients and cooking for about 5 minutes over medium heat until the sauce is slightly thickened. Cook: Stephen Abel, Delaware Source: "Chicken Cookery" - 1994 Delmarva Chicken Cooking Contest : Delmarva Poultry Industries, Inc. : Georgetown, Delaware, 19947-9622 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/dpi.zip

Main Ingredient: RaspberryCuisine: Uncategorized

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