Next Day Broccoli and Scrambled Eggs

Next Day Broccoli and Scrambled Eggs Ingredients

2 sl Toast	2 Eggs,; lightly beaten
Cooked leftover broccoli	Salt and Tabasco sauce
2 tb Butter

Instructions for Next Day Broccoli and Scrambled Eggs

Set toast in bottom of a deep bowl. Reheat broccoli in microwave or in a double boiler. Heat butter in a skillet until golden. Scramble the eggs and cook them until almost scrambled but not quite cooked. Remove eggs from heat and continue to stir until heat of eggs cooks remaining ones; season to taste with salt and Tabasco sauce. Spoon eggs over toast; center broccoli in middle and dig in! Recipe By :COOKING MONDAY TO FRIDAY SHOW #6607 Posted to MC-Recipe Digest V1 #229 Date: Sun, 29 Sep 1996 21:36:15 -0400 From: Meg Antczak

Main Ingredient: EggsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Broccoli

Butter

Eggs

Tabasco

Broccoli Butter Eggs

for flavor and categorization

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