Non-Fat Whipped Topping

Try this Non-Fat Whipped Topping recipe, or post your own recipe for Non-Fat Whipped Topping

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Non-Fat Whipped Topping Ingredients

1/3 c Nonfat milk	1 ts Honey; up to 2 ts to taste
1/3 c Instant nonfat dry milk	1/4 ts Vanilla

Instructions for Non-Fat Whipped Topping

Pour nonfat milk into a small metal mixing bowl. Set bowl in freeazer until ice crystals begin to form; about 15 to 20 minutes. Chill beaters from mixer in freezer as well. Using a hand held electric mixer, beat nonfat dry milk solids into nonfat milk. Continue to beat on high until soft peaks form, about 2 minutes. Add honey to taste and vanilla and beat until stiff peaks form, about 2 additional minutes. Use within 20 minutes to avoid cream separating. Makes 1 1/2 cups 1/4 cup of product contains 14 calories with 6% fat content! From: Cooking without Fat....Health Valley Foods From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized