Raspberry Spinach Salad with Baked Crusted Cheese

Raspberry Spinach Salad with Baked Crusted Cheese Ingredients

1 c Feta cheese, crumbled	1/3 c Rice wine vinegar
1 Clove garlic, crushed	2 tb Ons, fresh or frozen
1/2 ts Fresh dill weed snipped	1 ts Honey
1/4 c Whole wheat pastry flour	1/3 c Olive oil
2 Eggs, beaten	1 ts Fresh ground black pepper
1/4 c Fine bread crumbs, toasted	10 oz Spinach washed and dried
1 Clove garlic, crushed	2 Scallions, sliced

Instructions for Raspberry Spinach Salad with Baked Crusted Cheese

First, make the cheese patties by placing the farmer cheese, feta cheese, garlic and dill in a blender or food processor. Blend until well combined. With a tablespoon and floured hands, form the cheese into 2 large or 4 small patties. Spread the flour in a shallow plate, the egss in a shallow bowl and the bread crumbs in another plate. Carefully dredge each patty in flour, them dip in the egg, and finally roll in the bread crumbs, gently pressing so the crumbs adhere. Dip each patty once more in the egg and coat again with crumbs. Place patties on a lightly oiled baking sheet and refrigerate until 20 minutes before serving. Preheat the oven to 350#161#F. Bake the cheese patties until well browned (about 20 minutes). While the patties are baking, prepare the dressing. Place the garlic, vinegar, raspberries, honey, oil, and pepper in a jar with a tight-fitting lid. Shake vigorously until well emulsified and set aside. Arrange the spinach leaves and scallions in a large bowl and toss with the dressing. Divide the spinach between the plates and top each with a hot cheese patty. Grind fresh black pepper over each and serve immediately with a basket of hot French bread. COMMENTS: John and I adore this! Nutr. Links: 0 0 0 0 1646 0 196 0 0 1232 0 0 0 0 0 Per serving (excluding unknown items): 692 Calories; 54g Fat (68% calories from fat); 21g Protein; 36g Carbohydrate; 231mg Cholesterol; 867mg Sodium Recipe by: The Garden of Earthly Delights Cookbook Posted to EAT-L Digest 28 Jan 97 by "McNamara, Kelly" on Jan 29, 1997.

Main Ingredient: CheeseCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Bread crumbs	Dill	Eggs	Feta
Garlic	Honey	Olive Oil	Rice
Scallion	Spinach	Wheat

Main dishes Salads Garlic Bread Crumb Olive oil Cheese Rice Rice Wine Scallion Spinach Wine Dinner Lunch

for flavor and categorization

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