Nut and Bolts

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50 Servings

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Nut and Bolts Ingredients

1 lb Unsalted deluxe mixed nuts Butter and 1 cup peanut oil
1 lb Unsalted cashews 2 tb Worchestshire sauce
1 pk Shreddies small box 1 tb Garlic
1 pk Cheerios small box 1 tb Seasoned salt
8 oz Pretzel sticks 1 ts Celery salt
2 c Peanut oil or 1 cup

Instructions for Nut and Bolts

In a turkey size roasting pan combine the first five ingredients. Mix remaining ingredients together and pour over mixture in pan. Bake at 200 degrees Farenheight for 2 hrs. Stir frequently approx every 1/2 hr. Pack into jars or freezer bags and this can be frozen. This can be cut in half Submitted By RICH BOSSARD On FRI, 12 MAY 1995 153840 -0400 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Appetizers Celery Butter Garlic
for flavor and categorization