Nut French Potatoes

1 Serving

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Nut French Potatoes Ingredients

1 qt Pared raw potatoes	2 ts Salt
1 pt Boiling water	2 tb Peanut butter

Instructions for Nut French Potatoes

Cut potatoes in strips lengthways. Put into a baking pan. Dissolve salt and peanut butter in boiling water and pour over potatoes. Bake until the potatoes are tender and browned. [Sounds like good college student food to me!] Posted by Stephen Ceideburg November 25 1990. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip

Main Ingredient: PotatoCuisine: French

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