Oatmeal Gingersnaps

Try this Oatmeal Gingersnaps recipe, or post your own recipe for Oatmeal Gingersnaps

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Oatmeal Gingersnaps Ingredients

1 1/2 c Flour	1/4 ts Ground cloves
1 c Sugar	1/4 ts Salt
3/4 c Quick cooking oats	1/2 c Shortening
1 ts Baking soda	1/4 c Molasses
1 ts Ground ginger	2 Egg

Instructions for Oatmeal Gingersnaps

In large bowl, stir together first seven ingredients. Blend in shortening, molasses, eggs. Beat well for 2 minutes. Form into 1 inch balls. Roll in sugar, place 2 inches apart on greased cookie sheet. Bake @ 375 8-10 minutes. Take out of oven. Let stand for 1 minute. Cool on rack. Makes 3 1/2 dozen. Posted to TNT - Prodigys Recipe Exchange Newsletter by JVAX57A@prodigy.com (MRS BOBBIE S WEAVER) on 8 De, c 1997

Main Ingredient: OatsCuisine: Uncategorized

More like this...