Oatmeal-Raisin Muffins

Oatmeal-Raisin Muffins Ingredients

1 c Quick-cooking oats;uncooked	1 c All-purpose flour
1 c Nonfat buttermilk	1 ts Baking powder
1/4 c Plus 2 Tbsp.firmly packed	3/4 ts Baking soda
1/4 c Unsweetened applesauce	1/4 ts Salt
1/4 c Egg substitute;thawed	1/3 c Raisins
3 tb Vegetable oil	Vegetable cooking spray

Instructions for Oatmeal-Raisin Muffins

Combine oats and buttermilk; let stand 1 hour. Add brown sugar and next 3 ingredients to oat mixture,stirring well. Combine flour,baking powder,soda and salt; add to oat mixture, stirring just until dry ingredients are moistened. Fold in raisins. Spoon batter into muffin pans coated with cooking spray, filling three-fourths full. Bake at 400*F. for 15 minutes or until golden. Yield: 1 dozen (148 calories each) Posted to TNT Recipes Digest by Alice Poe on Apr 08, 1998

Main Ingredient: OatsCuisine: Uncategorized

More like this...

Oatmeal Apple Raisin Muffins

Oatmeal Raisin Streusel Muffins

Oatmeal Raisin Streusel Muffins

Oatmeal Raisin Cookies

Chewy Oatmeal-raisin Cookies

Ingredient Insight - look inside this recipe

All-Purpose Flour	Apple	Baking Powder	Baking soda
Buttermilk	Egg	Oats	Raisins
Salt	Vegetable oil

for flavor and categorization

Recent searches:   rice vermicelli   beef carrots potato   mushrooms arugula green onion   milk gelatine dessert   cups butter peanut   pasta leftover sausage   roasted cherry tomatoes   quince fruit   singapore salad   sage frittata   cornstarch desserts   bundles bean green   salt pepper   butterscotch chip nut cookie   apple jelly cake   continental brown sauce   pie pot chicken crust pie   zombie finger snacks   orange ginger pork   romano cheese substitute