Old Fashioned Chocolate Butter Rolls

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Old Fashioned Chocolate Butter Rolls Ingredients

1 c Sugar 1/2 ts Vanilla
1/3 c Flour 1 Rolled out pie crust
1/3 c Cocoa powder 1 Milk

Instructions for Old Fashioned Chocolate Butter Rolls

For one butter roll: Mix all ingredients. Spread on pie crust. Roll up like a jelly roll. Put into a greased pan to prevent sticking. Dab margerine on top and pour milk on unitl it is about 1/4 inch deep in pan. Cook until crust is brown and crispy and milk is absorbed. About one hour on 275-300 degrees. This was taught to a friend of mine by her great grand father. Typos by Connie Robertson.....clonnie@eaze.net Posted to MM-Recipes Digest V4 #146 by Connie Robertson on May 26, 1997

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate Desserts Milk
for flavor and categorization