Update my dinner status, I'm making this tonight.
5 chefs marked this as Favorite
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Cream butter and sugar. Add buttermilk, salt, flour, eggs, and vanilla. Pour into unbaked pie shell. Sprinkle top lightly with nutmeg and bake about 1 hour at 300. Pie is done when knife inserted in center comes out clean Posted to Bakery-Shoppe Digest V1 #219 by Shelley Sparks on Sep 04, 1997
