Try this Old-German Muffins recipe, or contribute your own.
Suggest a better descriptionCream butter and sugar. Beat in eggs, rum, vanilla, and milk. Mix cinnamon, baking powder, and flour. Add flour mixture to butter mixture. Gently mix in almonds, orange rind, and raisins. Pour batter into greased muffin tins, filling half full. Bake at 375 degrees F. for 25 to 30 minutes, or until browned. Makes 18 muffins.
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Serving Size: 1 Serving (232g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1138 | ||
Calories from Fat: 616 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 68.5g | 91 % | |
Saturated Fat 22.7g | 114 % | |
Monounsaturated Fat 26.8g | ||
Polyunsanturated Fat 15.6g | ||
Cholesterol 74.1mg | 23 % | |
Sodium 207.7mg | 7 % | |
Potassium 108.8mg | 3 % | |
Total Carbohydrate 124.9g | 37 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 122.9g | ||
Protein 7.4g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1138
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