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Omies Carrot Pudding
8 Servings
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Omies Carrot Pudding Ingredients
3 tb
Butter
2
Eggs
1 c
Sugar
2 c Grated raw
carrot
s
1/2 ts
Salt
1 c
Flour
1/2 ts
Cloves
1 ts Soda
1/2 ts
Cinnamon
1 ts
Lemon
juice
1 ts Grated
lemon
rind
Instructions for Omies Carrot Pudding
Cream butter and sugar. Add eggs. Beat well. Add carrots, spices, salt and flour and soda. Beat well. Add lemon rind and juice. Pour into a greased mold or coffee can. Steam in hot water for 2 hours. Serve with ice cream sauce or hard sauce. NOTES : Dont be afraid to use a coffee can if you dont have a mold. It does a very nice job as a substitute. Recipe by: Omie Dennis Posted to TNT - Prodigys Recipe Exchange Newsletter by LVFG53A@prodigy.com (MRS IRA M DENNIS) on Mar 11, 1997
Main Ingredient:
Carrots
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Butter
Carrot
Cinnamon
Cloves
Eggs
Flour
Lemon
Salt
Sugar
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Carrot
Lemon
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