Try this Onion - Cheese Supper Bread recipe, or contribute your own.
Suggest a better descriptionBeat egg and milk. Stir in Bisquick. Mix onion and 1/2 cup cheese in batter. Spread in a greased 8 inch round pan. Sprinkle with remaining cheese; drizzle with margarine. Sprinkle with poppy seeds. Bake 20 to 25 minutes at 400 degrees. Serve hot! Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (142g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 472 | ||
Calories from Fat: 170 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.9g | 25 % | |
Saturated Fat 4.8g | 24 % | |
Monounsaturated Fat 9.6g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 107.7mg | 33 % | |
Sodium 1286.3mg | 44 % | |
Potassium 215.9mg | 6 % | |
Total Carbohydrate 63.1g | 19 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 60.4g | ||
Protein 11.6g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 472
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