Orange Fluff #2

4 Servings

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Orange Fluff #2 Ingredients

3/8 c Potato starch	2 ts Orange rind; grated
1 1/4 c Water	1/4 c Sugar
1/4 c Lemon juice	1 pn Salt
1/2 c Orange juice	2 Eggs; separated
1 ts Lemon rind; grated

Instructions for Orange Fluff #2

From: kmeade@ids2.idsonline.com (The Meades) Date: Tue, 2 Jul 1996 22:09:31 -0400 Recipe By: My files Blend starch with water, juices, rinds, sugar, salt, and margarine. Bring to a boil and cook 1 min., stirring. Add to beaten egg yolks. Fold in stiff whites when cool. Spoon into serving dishes. MC-Recipe Digest V1 #137 From the MasterCook recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CitrusCuisine: Uncategorized