Orange French Toast

Orange French Toast Ingredients

8 Eggs	1 Loaf Italian bread, cut
3/4 c Orange juice	3 tb Confectioners sugar
1 tb Orange liqueur,optional	3 tb Brown sugar
1 ts Vanilla	4 ts Butter or margarine

Instructions for Orange French Toast

Beat together eggs,orange juice,orange liqueur,2 tbsp. confectioners sugar and vanilla.Place bread slices in one layer in a large roasting or baking pan.Pour egg mixture over slices.Turn to soak.Place in refrigerator for at least 2 hours,turn bread slices occasionally.On a plate,combine confectioners sugar and brown sugar.Preheat electric skillet to 375 degrees.Melt butter and set aside.Remove bread slices from egg mixture.Place in skillet.Cook French Toast about 3 to 5 minutes on each side or until golden brown.Add more butter to skillet, if necessary.Toss slices in sugar mixture and serve immediately.Makes 4 to 6 servings. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CitrusCuisine: French

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