Orange Marmalade #2

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Orange Marmalade #2 Ingredients

6 Seville oranges	1 c Sugar per each cup fruit
3 Sweet oranges	1 Wine glass spirits
4 Lemons

Instructions for Orange Marmalade #2

Cut the fruit very thin. To each cup of fruit, add 3 cups water and let stand 12 hours. For each cup of fruit, add 1 cup of sugar. Simmer until syrup jellies when tried on a cold plate. Add one wine glass of spirits. Pour into sterilized glasses; when cool, seal with paraffin. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CitrusCuisine: Uncategorized