Orange Pie

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Orange Pie Ingredients

Oranges 1 c Milk
3 Eggs 1 ts Corn starch
1/2 c Sugar

Instructions for Orange Pie

Mrs. W. R. Babb This is still another chess pie of the Southern tradition. This is particularly interesting in its inclusion of oranges in the custard, perhaps an addition made in light of Californias abundant citrus supply. Grate the rind and chop or slice the insides of enough oranges to fill a pie shell. Mix the other ingredients and pour over the oranges. Do not cover with dough, since this is a single-crust pie. Bake in a moderate (350?) oven until set. Posted to recipelu-digest by LSHW on Feb 09, 1998

Main Ingredient: PieCuisine: Uncategorized

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