[Update my dinner status], I'm making this tonight.
Servings: 1 Lb loaf
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. DO NOT USE DELAY CYCLES. Remove baked bread from pan and cool on wire rack. Per 2 oz. slice: Calories 160, protein 5g, Carbohydrate 28g, fat 3g, Cholestrol 0, Sodium 290mg From: "Bread Machine Recipes" by Gold Metal Book #6 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
