Orient Hotel Gingerbread

Orient Hotel Gingerbread Ingredients

2 1/2 c All-purpose flour	2 Eggs
1 c Sugar	2 ts Cinnamom
1 c Molasses	2 ts Ginger, ground
1 c Boiling water	1 ts Baking soda
1/2 c Butter, softened	Icing sugar

Instructions for Orient Hotel Gingerbread

=Preheat the oven to 350F. Grease and flour a 13 x 9-inch baking pan. Stir together flour, sugar, molasses, water, butter, eggs, cinnamom and ginger in a large bowl until smooth. Dissolve baking soda in a little hot water and stir into batter. Spoon into pan. Bake for 45 minutes, until a toothpick inserted into the center comes out clean. Let cook slightly in the pan, then dust with icing sugar and cut into squares. Recipe by: Orient Hotel - P.E.I. Posted to MC-Recipe Digest V1 #541 by "M.Leiva" on Mar 25, 1997

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

All-Purpose Flour	Baking soda	Butter	Eggs
Ginger	Molasses	Sugar

Desserts Butter Ginger Grains

for flavor and categorization

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