Oscars Broccoli Soup (With Meat)

Oscars Broccoli Soup (With Meat) Ingredients

4 sl Smoked bacon; diced	2 Cloves garlic; minced
8 oz Rib-eye steak; ground	1 qt Skim milk
1 c Cooked mashed rutabagas	1/2 c Butter
1 c Mashed potatoes	1 c Half-and-half
1 c Cooked white rice	1 c Crumbled cheese crackers
1 lb Broccoli; diced and blanched	1/2 c Chopped parsley
1 c Diced celery	1 ts Worcestershire sauce
1 c Diced green bell pepper	1 ts Hot sauce
1 c Diced onion	1 ts Ketchup

Instructions for Oscars Broccoli Soup (With Meat)

In a heavy soup kettle or Dutch oven, fry the bacon and reserve the grease. In the bacon grease, brown the steak, then add all the other ingredients. Simmer for 20-25 minutes. Sherry may be added prior to serving if desired. Source "Nothing makes a soup moment like a rainy day" By ANN BURGER, Post and Courier Food Editor, Sun, 08-Feb-1998. http://www.charleston.net/pub/entertain/cookin/soup0208.htm Recipe by: Oscar Vick of Pawleys Island Posted to MC-Recipe Digest by KitPATh on Feb 08, 1998

Main Ingredient: BeefCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Bacon	Bell Pepper	Broccoli	Butter
Celery	Garlic	Ketchup	Onion
Parsley	Potato	Rice	Steak
Worcestershire sauce

Soups Charleston Meats Celery Cheese Bell pepper Broccoli Butter Onion Garlic Parsley Potato Rice Steak Ketchup Milk Beef Lunch

for flavor and categorization

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