Oven Salmon Cakes recipe
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Oven Salmon Cakes

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Servings: 1 Servings
Total Time (median): 0 : 42 Active Time: 0 : 20

US/Metric: [convert to metric]

Ingredients


Preparation

Combine 3/4 cup cracker crumbs, egg, parsley, onion, milk, pepper and worcestershire sauce. Add salmon and cheese; mix. Shape into 4 patties. Mix butter with remaining crumbs and coat patties with mixture. Place on ungreased baking sheet. Bake at 400 degrees for 10 minutes. Best to you, Lisa From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Fish

Tags: Seafood, Cheese, Butter, Onion, Parsley, Salmon, Green Onion, Milk, Fish [edit]

Groups: [edit]

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Oven Salmon Cakes Reviews

100% would make "Oven Salmon Cakes" again.

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FRANCES12FRANCES12 : : 0:45 total time : 0:20 active time :  3y 10w 1d ago


Doing these in the oven is a great way to save on fat rather than the traditional frying. Try rolling them in Panko (Japanese bread crumbs) before baking them for a very crisp exterior and moist interior.

promfhpromfh : : 0:40 total time : 0:20 active time :  3y 50w 5d ago


I like making them in the oven and they taste good.

debapakadebapaka :  :  3y 50w 6d ago


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