Oven-Baked Parmesan Chicken

6 Servings

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Oven-Baked Parmesan Chicken Ingredients

1 c Bread crumbs	Salt -- to taste
1 c Grated Parmesan cheese	Black pepper -- to taste
2 tb Fresh Parsley -- chopped	3/4 c Margarine -- melted
2 Garlic cloves -- chopped	Chicken

Instructions for Oven-Baked Parmesan Chicken

* You will need 2 small chicken fryers, 2-3 pounds each. Cut the chickens into serving-sized pieces. 1. In a small bowl combine bread crumbs, cheese, parsley, garlic which has been finely chopped but not minced, salt and black pepper. Place this mixture in a shallow bowl. 2. Place 1/2 cup of melted margarine in a shallow dish. 3. Preheat oven to 350 degrees. Have ready a shallow baking pan. 4. Dip chicken pieces first in the margarine, then into the bread crumb mixture. Place in baking pan in a single layer. Drizzle rest of melted margarine evenly over chicken. 5. Bake for 45 minutes, turning only once. Chicken will be crusty and golden brown. Recipe By : Jo Anne Merrill From: Date: 05/30 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ChickenCuisine: Uncategorized