Oven-Barbecued Baby Back Ribs

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Oven-Barbecued Baby Back Ribs Ingredients

2 c Ketchup	2 ts Dry mustard
1/2 c Brown sugar	2 ts Cayenne
2 tb White vinegar	Salt and black pepper
2 tb Minced onion	1 4-pound slab baby back ribs
2 ts Minced garlic	Cilantro Potato Salad;

Instructions for Oven-Barbecued Baby Back Ribs

Preheat oven to 325 degrees. In a bowl combine all ingredients except ribs to make a sauce; season with salt and pepper. On a rack set in a roasting pan season ribs with salt and pepper and brush with a thick layer of sauce. Roast ribs, basting every 30 minutes, until tender and falling off the bone, about 1 1/2 hours. Slice into individual ribs before serving with potato salad. Yield: 3 to 4 serving Recipe By :ESSENCE OF EMERIL SHOW #EE062 Posted to MC-Recipe Digest V1 #276 Date: Sun, 03 Nov 1996 17:25:54 -0500 From: Rowaan

Main Ingredient: Cuisine: Uncategorized

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