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Oven-Barbecued Venison Ribs
8 Servings
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Oven-Barbecued Venison Ribs Ingredients
2 lb Venison ribs
2 tb
Brown sugar
Vegetable oil
1 ts Prepared
mustard
Salt &
Pepper
16 oz
Tomato
sauce
2 tb
Vinegar
Instructions for Oven-Barbecued Venison Ribs
In a 2-qt. baking dish or roaster arrange ribs. Brush lightly with cooking oil & sprinkle with salt & pepper. Bake at 325-350 degrees until fairly well done, turning once. Pour off any juices. Combine vinegar, brown sugar & mustard with tomato sauce & pour over ribs. Bake until done, basting occasionally with sauce. Submitted By RONAMIT@NETVISION.NET.IL (RON AMIT) On 9 JUL 1995 125532 ~0400 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
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