Oven-Fried Eggs

Oven-Fried Eggs Ingredients

200 EGGS SHELL

1 lb SHORTENING; 3LB

Instructions for Oven-Fried Eggs

TEMPERATURE: 350 F. OVEN 1. PREHEAT OVEN TO 350 F. COVER BOTTOM OF ROASTING PANS (18 BY 24 INCHES) WITH THIN LAYER OF HOT FAT. ADD EGGS; PLACE PANS IN OVEN 3 MINUTES FOR SOFT YOLK , 5 MINUTES FOR MEDIUM YOLK. SERVE IMMEDIATELY, EGGS WILL CONTINUE TO COOK IF PLACED ON STEAM TABLE OR GRILL TO KEEP WARM. 2. IN STEP 2, EGGS MAY BE "COOKED TO ORDER" AS: OVER-VERY HARD EGGS: COOK UNTIL WHITE IS FIRM, ABOUT 2 MINUTES; BREAK YOLK; TURN EGG OVER; COOK 2 MINUTES LONGER OR UNTIL YOLK IS SET AND DRY. OVER-HARD EGGS: COOK UNTIL WHITE IS FIRM, ABOUT 2 MINUTES; BREAK YOLK; TURN EGGS OVER; COOK 1 1/2 MINUTES LONGER OR UNTIL YOLK IS SET. OVER-MEDIUM EGGS: COOK ABOUT 1 1/2 MINUTES; TURN EGGS OVER; COOK 1 MINUTE LONGER; WHITE SHOULD BE FIRM; YOLK SHOULD BEGIN TO SET AROUND EDGES. OVER-EASY EGGS: COOK ABOUT 1 MINUTE; TURN EGGS OVER; COOK 1 MINUTE LONGER; WHITE SHOULD BE FIRM AND YOLK SHOULD BE SOFT AND SHAKING. STEAM-BASTED EGGS: PLACE EGGS ON GRIDDLE; COVER WITH A LID; COOK EGGS ABOUT 2 MINUTES OR UNTIL DESIRED DEGREE OF DONENESS. SUNNY-SIDE UP EGGS: COOK UNTIL WHITE IS FIRM, ABOUT 2 MINUTES. Recipe Number: F00701 SERVING SIZE: 2 EGGS From the (actually used today!). Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: EggsCuisine: Uncategorized

More like this...

Sweet Potato Oven Fries or Parsnip Oven Fries Or Carrot Ove

Crunchy Ovenfried Chicken

Oven Eggs

Oven Scrambled Eggs

Southern-style Oven Fried Chicken

Ingredient Insight - look inside this recipe

Eggs

Shortening

for flavor and categorization

Recent searches:   caribbean salad   crepes chocolate sauce   cookies layer seven   butternut squash sweet potato   raisin bran cookie   egg bread crumbs angel hair   stew   peach cheese cake   chicken stir   mustard dijon potato   italian peppers   pork loin rack   dip fruit cheese cream   crusts pie   non alcoholic punch   batter mix   shrimp spread   tomato tofu   spanish tomato soup   creole flavor