Overnight Casserole

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Overnight Casserole Ingredients

2 c Raw macaroni	2 c Cubed ham; (or 1 can Spam)
1 Onion; chopped	1 cn Cream of mushroom soup
4 Hard cooked eggs; chopped	3 c Milk
1/2 lb Cheese; cubed

Instructions for Overnight Casserole

Combine all ingredients and put into a greased 2 1/2 qt casserole. Let stand in refrigerator for 8 hours or overnight. Bake 1 hour at 350 degrees. Serves 8. Recipe from the Amish Country Cookbook III, posted to you by Suzy-Q Lewis lewises@flatoday.infi.net Posted to Bakery-Shoppe Digest by Suzy-Q Lewis on Apr 08, 1998

Main Ingredient: Cuisine: Uncategorized

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